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Decrease in fluoroquinolone use in French poultry and pig production and changes in resistance among E. coli and Campylobacter

Agnès Perrin-Guyomard 1 Eric Jouy 2 Delphine Urban 3 Claire Chauvin 2 Sophie Granier 1 Gwénaëlle Mourand 2 Anne Chevance 3 Cécile Adam 4 Gérard Moulin 3 Isabelle Kempf 2, *
* Corresponding author
1 Laboratoire de Fougères - ANSES
2 ANSES - Laboratoire de Ploufragan-Plouzané-Niort
3 Anses ANMV - Anses ANMV
4 DGAL - Direction Générale de l'Alimentation
Abstract : This paper presents the impact on antimicrobial resistance (AMR) in poultry and pig bacteria of the French EcoAntibio plan, a public policy to reduce antimicrobial use in animals. The analysis was performed using sales data of veterinary antimicrobials and AMR data from bacteria obtained at slaughterhouse and from diseased animals.
Keywords : food-borne pathogen veterinary drug microbiology bacteria Campylobacter jejuni Escherichia coli antimicrobial resistance swine pig poultry France fluroquinolone
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Journal articles
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https://hal-anses.archives-ouvertes.fr/anses-02862838
Contributor : Emmanuelle Chiffoleau <>
Submitted on : Tuesday, June 9, 2020 - 5:07:49 PM
Last modification on : Thursday, August 13, 2020 - 3:38:07 PM

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Agnès Perrin-Guyomard, Eric Jouy, Delphine Urban, Claire Chauvin, Sophie Granier, et al.. Decrease in fluoroquinolone use in French poultry and pig production and changes in resistance among E. coli and Campylobacter. Veterinary Microbiology, Elsevier, 2020, 243 (7), pp.108637. ⟨10.1016/j.vetmic.2020.108637⟩. ⟨anses-02862838⟩

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