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A One-Health Approach to Investigating an Outbreak of Alimentary Tick-Borne Encephalitis in a Non-endemic Area in France (Ain, Eastern France): A Longitudinal Serological Study in Livestock, Detection in Ticks, and the First Tick-Borne Encephalitis Virus Isolation and Molecular Characterisation

Gaëlle Gonzalez 1 Laure Bournez 2 Rayane Amaral Moraes 1 Dumarest Marine 1 Clémence Galon 3 Fabien Vorimore 4 Maxime Cochin 5 Antoine Nougairède 5 Catherine Hennechart-Collette 4 Sylvie Perelle 4 Isabelle Leparc-Goffart 5, 6 Guillaume Durand 5, 6 Gilda Grard 5, 6 Thomas Bénet 7 Nathalie Danjou 8 Martine Blanchin 8 Sandrine Lacour 1 Boué Franck 2 Guillaume Chenut 9 Catherine Mainguet 9 Catherine Simon 9 Laurence Brémont 9 Stephan Zientara 10, 1 Sara Moutailler 3 Sandra Martin-Latil 4 Nolwenn Dheilly 1 Cécile Beck 1 Sylvie Lecollinet 1
1 VIRO - Virologie UMR1161
2 LRFSN - Laboratoire de la rage et de la faune sauvage de Nancy
3 BIPAR - Biologie moléculaire et immunologie parasitaires et fongiques
4 LSAl - Laboratoire de sécurité des aliments de Maisons-Alfort
5 IHU Marseille - Institut Hospitalier Universitaire Méditerranée Infection
6 IRBA - Institut de Recherche Biomédicale des Armées [Antenne Marseille]
7 Santé publique France - French National Public Health Agency [Saint-Maurice, France]
8 ARS - Agence régionale de santé Auvergne Rhône Alpes
9 DDPP - Direction départementale de la protection des populations [Ain]
10 Laboratoire de santé animale, sites de Maisons-Alfort et de Dozulé
Abstract : Tick-borne encephalitis virus’ (TBEV) geographic range and the human incidence are increasing throughout Europe, putting a number of non-endemic regions and countries at risk of outbreaks. In spring 2020, there was an outbreak of tick-born encephalitis (TBE) in Ain, Eastern France, where the virus had never been detected before. All patients but one had consumed traditional unpasteurised raw goat cheese from a local producer. We conducted an investigation in the suspected farm using an integrative One Health approach. Our methodology included (i) the detection of virus in cheese and milk products, (ii) serological testing of all animals in the suspected farm and surrounding farms, (iii) an analysis of the landscape and localisation of wooded area, (iv) the capture of questing ticks and small mammals for virus detection and estimating enzootic hazard, and (v) virus isolation and genome sequencing. This approach allowed us to confirm the alimentary origin of the TBE outbreak and witness in real-time the seroconversion of recently exposed individuals and excretion of virus in goat milk. In addition, we identified a wooded focus area where and around which there is a risk of TBEV exposure. We provide the first TBEV isolate responsible for the first alimentary-transmitted TBE in France, obtained its full-length genome sequence, and found that it belongs to the European subtype of TBEV. TBEV is now a notifiable human disease in France, which should facilitate surveillance of its incidence and distribution throughout France.
Keywords : tick-borne encephalitis virus one health alimentary route outbreak environmental investigation
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https://hal-anses.archives-ouvertes.fr/anses-03648941
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Submitted on : Friday, April 22, 2022 - 9:57:04 AM
Last modification on : Tuesday, April 26, 2022 - 3:39:32 AM

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Gaëlle Gonzalez, Laure Bournez, Rayane Amaral Moraes, Dumarest Marine, Clémence Galon, et al.. A One-Health Approach to Investigating an Outbreak of Alimentary Tick-Borne Encephalitis in a Non-endemic Area in France (Ain, Eastern France): A Longitudinal Serological Study in Livestock, Detection in Ticks, and the First Tick-Borne Encephalitis Virus Isolation and Molecular Characterisation. Frontiers in Microbiology, Frontiers Media, 2022, 13, pp.863725. ⟨10.3389/fmicb.2022.863725⟩. ⟨anses-03648941⟩

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