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Biocides désinfectants en agroalimentaire

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https://hal-anses.archives-ouvertes.fr/anses-03624375
Contributor : Emmanuelle Chiffoleau Connect in order to contact the contributor
Submitted on : Wednesday, March 30, 2022 - 11:17:50 AM
Last modification on : Thursday, March 31, 2022 - 4:32:36 AM

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  • HAL Id : anses-03624375, version 1

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Arnaud Bridier, Christophe Soumet, Isabelle Attig, Thomas Brauge, Graziella Midelet, et al.. Biocides désinfectants en agroalimentaire. Lavoisier. Agents antimicrobiens et sécurité sanitaire des aliments, Lavoisier, pp.87-104, 2021, 978-2-7430-2597-7. ⟨anses-03624375⟩

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