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Journal articles
Quantitative microbial risk assessment for Salmonella in eggs
Abstract : The scope of this quantitative risk assessment model is to estimate the number of salmonellosis cases per million servings of table egg, as well as the probability of illness when ingesting a random serving of table egg. The model describes the potential egg contamination by Salmonella Enteritidis from farm to fork according to time/temperature storage conditions, as well as consumption practices.
Cited literature [11 references]
https://hal-anses.archives-ouvertes.fr/anses-02434116
Contributor : Sophie Guitton Connect in order to contact the contributor
Submitted on : Thursday, January 9, 2020 - 5:00:42 PM
Last modification on : Friday, October 8, 2021 - 4:06:06 PM
Contributor : Sophie Guitton Connect in order to contact the contributor
Submitted on : Thursday, January 9, 2020 - 5:00:42 PM
Last modification on : Friday, October 8, 2021 - 4:06:06 PM
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Desvignes_Virginie_2019.pdf
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Distributed under a Creative Commons Attribution 4.0 International License